The ‘yum’ blog is a collection of random musings on all things ‘yum’ and ‘tasty’ that make life so good – from mouth watering recipes, weekend getaways, the magic moments of life to causes that we’re passionate about.
The ‘yum’ blog is written by two women who are fanatical cooks. Here’s a brief on each:
Latha Narasimhan – a forty something proud mother, ex Tupperware Manager, and avid fan of traditional Indian art. In her own words:
“I belong to a family of great cooks. Cooking yummy delicacies was as simple as drinking a glass of water for my mother. I thought there was nothing unusual about my talents in the kitchen. But my reputation as an exceptional cook grew through the years. I could blurt out a few recipes nonstop when asked for a suggestion.
My mother and aunts have a huge number of special iyengar recipes. I wanted to preserve these for generations. This blog is the best way I can do it.”
Lakshmi, fanatical baker and Latha’s daughter, who stocks up a variety of spices in her kitchen. Every morning she enters the kitchen and a new recipe is born!