Bhajji

Bhajji

Ingredients :

1.Besan
(kadalai maavu) – 1cup

2.Rice flour -1 cup

3. Salt to taste

4. Hing -1/4 teaspoon

5. Chili powder  -1 teaspoon

6. Water – 2 cups approximately

7. Oil for deep frying

8. Karpooravalli leaves (Ajwain, Omam leaves) Optional

9. Vegetables of your choice.

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