AUTHENTIC IYENGAR RECIPES
August 2, 2007 by lathanarasimhan
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Hi Lakshmi,
Thanks for dropping by my blog and leaving me a line. I am in RA Puram.
I once had a potato thair pachadi in a friends place. They mentioned that it was totally an Iyengar preparation. Would you know how to make that? Thanks a lot.
Hi kamini, I will post potato thayir pachadi soon.
latha
i am so happy to see this karnataka rec.
thank you
soumya
hi latha,, can you please post the sambar recipe powder,, i tried so many of them,, i would love to try authentic Iyengar sambar powder,,thank you,, keep up the good work
Hi,
I am from Sydney, Australia.
I am trying to best my wife’s cooking and will be using your guidelines.I can recall most of the dishes from my mother’s days.
Will let you know the outcome
Keep up the good work
Srinivasan
Hi,
I am from Srivilliputhur, India. It is so very heartening to learn about this blog.
I think the iyengar community needs some more grouping to safeguard their culture, heritage and tradition or else it may be lost forever.
I would like all those who are with god’s grace well off financially, to help poor iyengars by way of assistance for education, medication and other such actions. Although many iyengars have taken flight to prosperity out of Tamil Nadu, many still are living here in an environment of prejudice, subjugation, discrimation and apathy.
Though this is not the place, I just thought.
Rgd.
Rajagopalan