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<channel>
	<title>Comments for The 'yum' blog</title>
	<atom:link href="http://theyumblog.wordpress.com/comments/feed/" rel="self" type="application/rss+xml" />
	<link>http://theyumblog.wordpress.com</link>
	<description>all things 'yum' and 'tasty' in this magic called life</description>
	<lastBuildDate>Mon, 09 Nov 2009 23:50:12 +0000</lastBuildDate>
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		<item>
		<title>Comment on Poricha Sathamudu (rasam) by Viji</title>
		<link>http://theyumblog.wordpress.com/2007/07/27/poricha-sathamudu-rasam/#comment-22150</link>
		<dc:creator>Viji</dc:creator>
		<pubDate>Mon, 09 Nov 2009 23:50:12 +0000</pubDate>
		<guid isPermaLink="false">http://theyumblog.wordpress.com/2007/07/27/poricha-sathamudu-rasam/#comment-22150</guid>
		<description>Thanks for this post. Its not often you can find  a recipe by googling a word your iyengar grandmother used.

I never knew you could use sanbar posi to make poritha sathamadu

Viji</description>
		<content:encoded><![CDATA[<p>Thanks for this post. Its not often you can find  a recipe by googling a word your iyengar grandmother used.</p>
<p>I never knew you could use sanbar posi to make poritha sathamadu</p>
<p>Viji</p>
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	</item>
	<item>
		<title>Comment on Radish Leaves are edible by manu maheshwari</title>
		<link>http://theyumblog.wordpress.com/2007/08/08/radish-leaves-are-edible/#comment-22149</link>
		<dc:creator>manu maheshwari</dc:creator>
		<pubDate>Sat, 07 Nov 2009 19:04:38 +0000</pubDate>
		<guid isPermaLink="false">http://theyumblog.wordpress.com/2007/08/08/radish-leaves-are-edible/#comment-22149</guid>
		<description>we always cook the radish leaves along with the root.. radish leaves have a yummy bitter flavour..</description>
		<content:encoded><![CDATA[<p>we always cook the radish leaves along with the root.. radish leaves have a yummy bitter flavour..</p>
]]></content:encoded>
	</item>
	<item>
		<title>Comment on Rava Dosa by Swetha Shenoy</title>
		<link>http://theyumblog.wordpress.com/2007/08/06/rava-dosa/#comment-22148</link>
		<dc:creator>Swetha Shenoy</dc:creator>
		<pubDate>Thu, 05 Nov 2009 22:50:43 +0000</pubDate>
		<guid isPermaLink="false">http://theyumblog.wordpress.com/2007/08/06/rava-dosa/#comment-22148</guid>
		<description>Hi,

I tried your rava dosa today and they come pretty nice for my first attempt..:) Thanks for posting this recipe with exact measurements!

Swetha</description>
		<content:encoded><![CDATA[<p>Hi,</p>
<p>I tried your rava dosa today and they come pretty nice for my first attempt..:) Thanks for posting this recipe with exact measurements!</p>
<p>Swetha</p>
]]></content:encoded>
	</item>
	<item>
		<title>Comment on ASK MAMI by Joe</title>
		<link>http://theyumblog.wordpress.com/ask-mithu/#comment-22147</link>
		<dc:creator>Joe</dc:creator>
		<pubDate>Thu, 05 Nov 2009 16:33:07 +0000</pubDate>
		<guid isPermaLink="false">http://theyumblog.wordpress.com/ask-mithu/#comment-22147</guid>
		<description>Have you stopped Blogging? You have such nice stuff!</description>
		<content:encoded><![CDATA[<p>Have you stopped Blogging? You have such nice stuff!</p>
]]></content:encoded>
	</item>
	<item>
		<title>Comment on Tips for Idli and Dosa batter by Kasturi</title>
		<link>http://theyumblog.wordpress.com/2007/08/09/tips-for-idli-and-dosa-batter/#comment-22145</link>
		<dc:creator>Kasturi</dc:creator>
		<pubDate>Mon, 02 Nov 2009 21:55:55 +0000</pubDate>
		<guid isPermaLink="false">http://theyumblog.wordpress.com/2007/08/09/tips-for-idli-and-dosa-batter/#comment-22145</guid>
		<description>If you r having problem with the batter try freshly made fermented batter, in La area we have Alka&#039;s batter it is the BEST.....i think is also available in Arizona,Las vegas and Seattle.
Try it, no need to bother with soaking grinding and fermenting</description>
		<content:encoded><![CDATA[<p>If you r having problem with the batter try freshly made fermented batter, in La area we have Alka&#8217;s batter it is the BEST&#8230;..i think is also available in Arizona,Las vegas and Seattle.<br />
Try it, no need to bother with soaking grinding and fermenting</p>
]]></content:encoded>
	</item>
	<item>
		<title>Comment on Godumai (Wheat) Halwa- Traditional Deepavali Sweet in Tamizh Nadu by Haripriya</title>
		<link>http://theyumblog.wordpress.com/2007/10/23/godumai-wheat-halwa-traditional-deepavali-sweet-in-tamizh-nadu/#comment-22142</link>
		<dc:creator>Haripriya</dc:creator>
		<pubDate>Fri, 30 Oct 2009 12:10:11 +0000</pubDate>
		<guid isPermaLink="false">http://theyumblog.wordpress.com/2007/10/23/godumai-wheat-halwa-traditional-deepavali-sweet-in-tamizh-nadu/#comment-22142</guid>
		<description>Dear Friend,

My Husband likes Wheat sweets. I am very happy after seeing this receipe. I just want to rush to home and prepare for him.</description>
		<content:encoded><![CDATA[<p>Dear Friend,</p>
<p>My Husband likes Wheat sweets. I am very happy after seeing this receipe. I just want to rush to home and prepare for him.</p>
]]></content:encoded>
	</item>
	<item>
		<title>Comment on Kezhvaragu Dosa (Ragi dosa/ Finger Millet Pancakes) by suphala</title>
		<link>http://theyumblog.wordpress.com/2007/09/24/kelvaragu-dosa-ragi-dosa-finger-millet-pancakes/#comment-22141</link>
		<dc:creator>suphala</dc:creator>
		<pubDate>Fri, 30 Oct 2009 10:26:03 +0000</pubDate>
		<guid isPermaLink="false">http://theyumblog.wordpress.com/2007/09/24/kelvaragu-dosa-ragi-dosa-finger-millet-pancakes/#comment-22141</guid>
		<description>This is one of my favorite item.  I prepare this dosa and also roti.  Only think i left out is curd.  I never use curd.  Next time i will use curd and prepare ragi dose</description>
		<content:encoded><![CDATA[<p>This is one of my favorite item.  I prepare this dosa and also roti.  Only think i left out is curd.  I never use curd.  Next time i will use curd and prepare ragi dose</p>
]]></content:encoded>
	</item>
	<item>
		<title>Comment on Srijayanthi( Krishna jayanthi or Janmashtami or Gokulashtami) and Recipes by rao</title>
		<link>http://theyumblog.wordpress.com/2007/08/29/srijayanthi-krishna-jayanthi-or-janmashtami-and-recipes/#comment-22140</link>
		<dc:creator>rao</dc:creator>
		<pubDate>Fri, 30 Oct 2009 07:02:44 +0000</pubDate>
		<guid isPermaLink="false">http://theyumblog.wordpress.com/2007/08/29/srijayanthi-krishna-jayanthi-or-janmashtami-and-recipes/#comment-22140</guid>
		<description>HI,
 in samputi.com site having all the information about kaarthikamasam 30 days pooja procedure and having all the other pooja procedures,vrathas also and having for children rhymes, shathakamulu.and sathyanarayana vrathapooja, dhaamodhara, kedhaareshwara, ksheeraabdhi vratha poojas are also available.in English and telugu languages. audio also available for each pooja, daily panchangam and astrology also available.
The Specific Link is
 http://www.samputi.com/launch.php?m=pooja&amp;l=te&amp;key=16.
visit samputi.com website once.
thanks
-rao</description>
		<content:encoded><![CDATA[<p>HI,<br />
 in samputi.com site having all the information about kaarthikamasam 30 days pooja procedure and having all the other pooja procedures,vrathas also and having for children rhymes, shathakamulu.and sathyanarayana vrathapooja, dhaamodhara, kedhaareshwara, ksheeraabdhi vratha poojas are also available.in English and telugu languages. audio also available for each pooja, daily panchangam and astrology also available.<br />
The Specific Link is<br />
 <a href="http://www.samputi.com/launch.php?m=pooja&amp;l=te&amp;key=16" rel="nofollow">http://www.samputi.com/launch.php?m=pooja&amp;l=te&amp;key=16</a>.<br />
visit samputi.com website once.<br />
thanks<br />
-rao</p>
]]></content:encoded>
	</item>
	<item>
		<title>Comment on Delicious Tricolour Pancakes by Deepthy</title>
		<link>http://theyumblog.wordpress.com/2007/06/28/delicious-tricolour-pancakes/#comment-22139</link>
		<dc:creator>Deepthy</dc:creator>
		<pubDate>Fri, 30 Oct 2009 05:01:46 +0000</pubDate>
		<guid isPermaLink="false">http://theyumblog.wordpress.com/2007/06/28/delicious-tricolour-pancakes/#comment-22139</guid>
		<description>Actually I am planning to make this on coming weekend.</description>
		<content:encoded><![CDATA[<p>Actually I am planning to make this on coming weekend.</p>
]]></content:encoded>
	</item>
	<item>
		<title>Comment on Delicious Tricolour Pancakes by Deepthy</title>
		<link>http://theyumblog.wordpress.com/2007/06/28/delicious-tricolour-pancakes/#comment-22138</link>
		<dc:creator>Deepthy</dc:creator>
		<pubDate>Fri, 30 Oct 2009 05:00:31 +0000</pubDate>
		<guid isPermaLink="false">http://theyumblog.wordpress.com/2007/06/28/delicious-tricolour-pancakes/#comment-22138</guid>
		<description>Hi Latha,

Ur recipes are really really good.I am having one doubt regarding these pancakes.Is it the yellow corn meal or white corn starch u used in this?Hope u reply.

Deepthy</description>
		<content:encoded><![CDATA[<p>Hi Latha,</p>
<p>Ur recipes are really really good.I am having one doubt regarding these pancakes.Is it the yellow corn meal or white corn starch u used in this?Hope u reply.</p>
<p>Deepthy</p>
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