PICNIC SPECIAL (WHEAT BISCUITS)

Hi all,

For anupama’s picnic event i am giving this sweet biscuit recipe, which is very easy to prepare and i am sure kids will love the taste.

Preparation time : 10-15 minutes (exclusive of the soaking time)

Sweet biscuit :

Ingredients :

• Wheat flour - 250 grams
• Sugar -150 grams
• Ghee - 1 table spoon
• Sunflower oil - 1 cup for frying)
• Water - As required

Method :

1. Add ghee, sugar, water to wheat flour and knead to a stiff dough as we do for puris.
2. Allow it to soak for 2 hours.
3. Make small balls from the dough and roll it using a rolling pin. (10-15 balls)
4. Then cut them into desired shapes using a knife or a biscuit cutter.
5. Heat oil in a kadai, and fry the biscuits on a medium flame till cooked ( the sound should subside)
6. Drain well and remove and take out on a kitchen paper.
7. Repeat the process with all the remaining balls.
8. Store in an airtight container and carry for your picnic.

This is a sweet snack!